Stress Assessment
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BHBR analysis
Food Sensitivity Test A200
Food sensitivity is a rejection reaction that the body produces when ingesting certain components of food.. This immune reaction is due to alterations of the intestinal membrane., through which food components are absorbed and can cause various symptoms such as abdominal pain, rash or headache, among others.
The A200 food sensitivity test evaluates the response of the immune system against more than 200 common foods in the Mediterranean diet. Thus, can be determined individually, what are the foods that should be consumed and those that it is advisable to reduce, avoid or even remove from our diet temporarily.
vegetarian profile
Cardiovascular Profile
heart disease (CVD) It is the leading cause of death and hospitalization in the Spanish population. Cardiovascular risk is defined as the probability of suffering a cardiovascular event in the next 10 years. This probability is determined by a number of risk factors.. So, the greater the number of risk factors, increased probability of developing a cardiovascular event.
Risk factors are classified into two types:-
modifiable factors: tobacco, alcohol, sedentary lifestyle, bad nutrition, high cholesterol, arterial hypertension, abdominal obesity, diabetes mellitus, stress, etc.
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Non-modifiable factors: age, sex, family background, and predisposing genetic factors.
Most cases of CVD are closely related to lifestyle habits and modifiable biochemical factors.
neoBona GenomeWide
dietary fats
order food at home, eat out, eat fried food, processed, precooked or industrial pastries, drinking alcohol or sugary drinks, consume little fish or plant-based foods, as well as eating sausages or meat on a regular basis... These are some of the habits with which you may feel identified in your day to day and are associated with a mismatch in the different types of fats that we obtain from the diet.
Fats are often associated with negative health effects. Nevertheless, not all are harmful, fulfilling vital functions for the proper functioning of our body. Knowing the type of fats we consume in our diet is essential to detect a possible imbalance, which is associated with an increased risk of developing cardiovascular disease, depression, neurodegenerative diseases, cancer, among other diseases.
BiotA200
Today there are more and more people who have discomfort related to the digestive system. Although some of these digestive disorders have a clear medical diagnosis, such as inflammatory bowel diseases, in most cases the symptoms are not associated with a specific pathology. These symptoms generally appear as a consequence of eating an inadequate diet., high stress levels, lack of physical activity, the use of antibiotics or the involuntary ingestion of some toxins.
BIOTA200
In order to be able to diagnose the cause of digestive discomfort and offer a specific treatment, SYNLAB puts BIOT at your disposalA200, a personalized service that combines two tests: the Functional Intestinal Microbiota Study and the A200 food intolerance test.
The service also includes a video-consultation where the evaluation of the results is carried out and a treatment is prescribed depending on the situation of each person.
Chlamydia and gonorrhea test for women – Regular Checkup
Chlamydia and gonorrhea are two of the sexually transmitted infections (ITS) more common, especially in young population, although they can be contracted by anyone who has vaginal intercourse, anal or oral with or without protection (to a greater extent). These can be asymptomatic and, of not being treated, can develop serious long-term complications, highlighting the impact on sexual and reproductive health (infertility, pelvic inflammatory disease, pregnancy complications, maternal-fetal transmission…), increased risk of HIV infection, among other.
For this reason, carry out a regular checkup of STIs is key to detecting a possible infection early and applying the appropriate treatment, as well as to prevent new infections.






